Tuesday, June 5, 2012

Go to Granola

Here is the basic granola recipe I use.  It is very simple and I add a variety of things to it to change the taste and texture.  We eat it for breakfast with milk, pack it for lunch with yogurt, and eat it for a dessert.


4 Cups Old-Fashion Oats
1/3 cup brown sugar
1/3 cup honey
1/4 cup canola oil
1 tsp of ground cinnamon (optional)
1 tsp vanilla extract

In a saucepan mix brown sugar, honey, canola oil, and cinnamon.  Heat to a boil.  Remove from heat and stir in vanilla extract.  Allow to sit a few minutes until the extract stops bubbling.  In a separate bowl pour in your 4 cups of oats.  Pour mixture over oats and mix thoroughly. Heat oven to 350 degrees F and take a medium sized baking sheet.  Spread mixture in a thin layer over the baking sheet.  Cook for 6 minutes.  Take out of the oven flip the mixture over with a spatula and cook another 6 minutes.  Remove from oven and allow to cool.

Once completely cool add what you like.  Some things I typically add are:
Chocolate Chips
Banana Chips

Also you could add:
Nuts (any variety) - my son is allergic to peanuts so we normally stay away from adding nuts
Sunflower Seeds

Enjoy.  If you have another recipe I would love to see it.

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